5 Images
Hover to zoom
Thatta Payaru 500 g
MRP ₹
80
Creator Store Price ₹63
You Save ₹17
Return Cash Benefit
₹1.5
Out Of Stock
Thatta Payaru, also known as red cowpeas or karamani, is a nutritious, protein-rich, and high-fiber legume widely used in South Indian cuisine, particularly in Tamil Nadu and Kerala. These small, reddish-brown beans are excellent for managing blood sugar, strengthening bones, and supporting heart health.
Total Ratings
Thatta Payaru, also known as red cowpeas or karamani, is a nutritious, protein-rich, and high-fiber legume widely used in South Indian cuisine, particularly in Tamil Nadu and Kerala. These small, reddish-brown beans are excellent for managing blood sugar, strengthening bones, and supporting heart health.
Recent Products
